Red Cabbage Winter Vegetable Soup Recipe | How To Make Red Cabbage Winter Vegetable Soup

It is nothing better than drinking hot soups in winter and chilling while watching your favorite shows on Netflix. You can try many types of soups like taco soup, chicken noodle soup, French onion soup, and of course red cabbage winter vegetable soup. There are many benefits of eating red cabbage like it improves your bone health, digestive system, heart health, and many more.

If you want to make this healthy soup but you don’t know anything about it like how to make red cabbage winter vegetable soup then you don’t have to worry about it. Today after reading this article you will be able to make this soup in the hygiene of your kitchen because we are going to tell you the red cabbage winter vegetable soup recipe that you will never forget.

In this article, we will be covering,

  • What are the ingredients in red cabbage winter vegetable soup?
  • How to make red cabbage winter vegetable soup? Red cabbage winter vegetable soup recipe
  • How much time does it take to make red cabbage winter vegetable soup?
  • What is the nutritional value of red cabbage winter vegetable soup?

First of all, let’s take a look at the red cabbage winter vegetable soup ingredients so that you can start collecting them and after that, you can start preparing the soup.

What are the ingredients in red cabbage winter vegetable soup?

  • 300 g red cabbage chopped into 5 mm thick strips, without the tough middle
  • 250 g potatoes peeled, cubed
  • 1 onion finely chopped
  • 1 medium carrot peeled, diced
  • 40 g celeriac peeled, diced
  • ½ leek cut lengthwise, finely chopped
  • 50 g spinach finely chopped
  • 2-3 tbsp each: parsley, dill, and chives finely chopped
  • 1 bay leaf
  • 2 allspice berries
  • 2 tbsp balsamic vinegar
  • 1 tbsp butter
  • 1 garlic finely grated
  • 3 tbsp olive oil
  • 1.5 l vegetable stock
  • Sea salt and pepper to taste

How much time does it take to make red cabbage winter vegetable soup?

Preparation time 10 minutes
Cook Time 35 minutes
Total Time 45 minutes

What is the nutritional value of red cabbage winter vegetable soup?

Serving: 1serving

Calories 118kcal
Carbohydrates 13g
Protein 2g
Fat 7g
Saturated Fat 2g
Cholesterol 4mg
Sodium 794mg
Potassium 335mg
Fiber 2g
Sugar 5g
Vitamin A 2898IU
Vitamin C 31mg
Calcium 45mg
Iron 2mg

This is how you can make red cabbage winter vegetable soup. Did you try this red cabbage winter vegetable soup recipe? If yes, then don’t forget to share in the comment section below how it went.

Also, don’t forget to share this article with your friends and family so that they can also learn how to make red cabbage winter vegetable soup.

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Pankaj Verma

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